Justine Drake Celebrity Chef

 

 

Justine Drake, well-known Foodie and Masterchef South Africa Judge is a fabulous MC & Speaker, and inspires audiences with her cooking demonstrations, teambuilding sessions, and spectacular menus.

Chef Justine has worked in the food-media industry for about 30 years.  She started out at Fair Lady magazine with her hugely popular Busy Cook column that was later consolidated into her first successful cookbook. She then moved to become food editor for Men’s Health, Shape and Discovery Vitality, and Pick ‘n Pay’s award-winning Fresh Living magazine.  Justine was also much acclaimed editor of Eat In Food Directory and launched the Eat In Small Producer Awards whilst she was at the helm. Justine also directed the South African Taste Festivals held annually in Cape Town, Johannesburg, Durban,  and Gqeberha.

This multi-talented foodie has presented and co-produced the BBC television series Just in Africa, presented a 13-part show for Discovery Health, “Discovery Vitality Healthyfood™ Healthy You” which was followed by her fifth cookbook – Simply Good Food.

Justine loves to create menus for functions and take guests through their culinary experience.
She’ll effortlessly sprinkle charm and humour, keeping everyone entertained and inspired –
delivering a performance that’s anything but half-baked!

Awards: 

Pica Editor of the Year – Fresh Living 

Best Customer Magazine Fresh Living 

QUOTES

‘I don’t have hours to prepare the evening meal, neither do I have limitless budget, so modern, fresh food that is simple and quick to whip up is the order of the day.  I place a lot of emphasis on health and  I cook using produce in-season, it’s healthier, more flavourful and cheaper.’

 

‘I’m as time and cash strapped as the next person to fresh, healthy, affordable food that my whole family will enjoy is the route I tend to go.’

 

‘ I eat and drink for living, so how bad can it be?!’ As long as you don’t take yourself or food too seriously you’ll always have fun – and that, I think, is what life is all about.’

 

‘ Coming from a family of amateur cooks and professional hedonists, I have been cooking since I was old enough to stand!’